Spicy Smokey Creamy Veggie Dip

 

  • 1 tablespoon Branford’s Roasted Garlic Hot Sauce
  • 1 tablespoon Branford’s Roasted Pepper Hot sauce
  • 1 roasted bell pepper
  • ½ cup cream cheese
  • ¼ cup yogurt
  • ¼ onion minced
  • 1 tablespoon extra virgin olive oil
  • Salt and pepper to taste

 

Preparation:

1.       Place all ingredients into a food processor and blend until combines.

2.       Enjoy with a variety of vegetables such as zucchini, cucumbers, carrots, celery…

By chef Abigail L. Nagorski

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One Comment to “”

  1. These sauces are the best!!!

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